NutriZing
Manuka Honey MGO 60+ From New Zealand | 500g | 100% Pure, Thick & Creamy | Made in UK by NutriZing
- Prix ordinaire
- £29.47
- Prix soldé
- £29.47
- Prix ordinaire
- £23.47
- Prix unitaire
- par
Manuka Honey - Road to Good Health
Our exquisite unpasteurised Manuka honey from the lands of New Zealand is a golden elixir with an exceptional potency of MGO-Methylglyoxal rating of 60+. Carefully harvested and minimally processed, our Manuka Honey retains its authentic taste and its natural goodness. Also, it is renowned for its antibacterial and antioxidant qualities and its high methylglyoxal potency that offers intensified therapeutic benefits for your overall well-being.
Prebiotic Power for Digestive Harmony and Youthful Skin:
Rich in non-digestible oligosaccharides that promote the growth of lactobacillus and other probiotic bacteria, Manuka Honey New Zealand is an effective prebiotic that boosts gut health, eases digestion issues, and defends against ageing skin stressors.
Quality You Can Trust:
NutriZing prides itself on quality control and traceability, and we have capabilities to ensure a consistent quality of honey from the hive to the table. New Zealand honey, predominantly collected from the nectar of New Zealand Manuka flowers is certified for purity and quality by government approved labs.
Healing Power of Methylglyoxal:
Methylglyoxal (MGO) is a natural compound present in varying amounts across different honey varieties. However, it's notably abundant in NutriZing’s Manuka honey, which is a premium quality New Zealand honey with an MGO level of 60+. Methylglyoxal possesses antibacterial properties making it effective against a wide range of pathogens, including antibiotic-resistant strains. Its anti-inflammatory properties are known to speed up the healing process.
When selecting Manuka honey for its healing benefits, it's imperative to opt for products with substantial MGO levels up to 60+ and a certified Unique Manuka Factor (UMF) rating. This rating system confirms the presence of essential compounds.